Tag: dessert of Italy

Food
Biscotti Thins: Things One Should Know

Biscotti thins or commonly known as Biscotti refer to the twice-cooked cookies or biscuits. These cookies originated in the Prato city of Italy. Biscotti thins are basically almond biscuits which are shaped similar to a four-sided figure. Biscotti thins are prepared by cutting the piece of dough which is still hot and fresh and has […]

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